Temple Chai
Discover the Magic of Stone Temple Chai – A Fragrant, Sweet, and Spicy Tradition
Chai, meaning "tea," is a beloved beverage celebrated for its sweet and spicy flavors and fragrant aroma. Originating in India, Masala Chai is a spiced tea made by blending robust black tea with a symphony of aromatic spices. Not only is it delicious, but it’s also known for its health benefits, including being a digestive aid and a natural stimulant.
We’re thrilled to introduce Stone Temple Chai – our new signature chai blend that’s strong, flavorful, spicy, and sweet. Crafted with care, this chai features bold notes of ginger, fennel, and cinnamon, perfectly balanced with a rich black tea base. Whether you enjoy it straight or as a creamy chai latte (made with your favorite milk), Stone Temple Chai promises a delightful and invigorating experience.
Why You’ll Love Stone Temple Chai
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Bold and Flavorful: A robust blend of spices and black tea.
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Perfectly Balanced: Sweet, spicy, and aromatic.
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Versatile: Enjoy it as a traditional tea or as a creamy latte.
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Health Benefits: Aids digestion and provides a natural energy boost.
How to Enjoy Stone Temple Chai
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Traditional Chai:
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Use 2.5g of Stone Temple Chai per cup.
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Steep in 100°C water for 3-5 minutes.
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Strain and enjoy as is, or add a touch of sweetener for extra indulgence.
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Chai Latte:
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Steep Stone Temple Chai as above.
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Add steamed milk (dairy or plant-based) to create a creamy, frothy latte.
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Sweeten with honey, sugar, or your preferred sweetener.
The Perfect Addition to Your Tea Collection
Stone Temple Chai is more than just a tea – it’s a celebration of tradition, flavor, and wellness. Whether you’re a chai enthusiast or new to this aromatic delight, our signature blend is here to warm your heart and invigorate your senses.
Welcome Stone Temple Chai into your life – a cup of comfort, energy, and joy in every sip!
Ingredients
Black tea*, cinnamon*, ginger*, fennel*, cardamom pods*, cloves*, cardamom seeds*, black pepper* (organic*)
Specifications
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Serving Size: 2.5g /cup |
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Steeping Temp: 100°C |
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Steeping Time: 2 (up to 5 with milk) mins. |
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Origin: Various |
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Caffeine: High |
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Certification: Organic |
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Grade or Quality: Loose |
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Aroma: Rich, notes of spices and ginger |
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Infusion Aroma: Malty, spicy, sweet |
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Infusion Color: Dark Amber |
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Infusion Strength: Medium-Strong |